12 diciembre 2012

Nutella Flan

Many friends like Nutella, but my nephew Gaby and my niece Michelle they like it and I know, they will love this flan. This is super easy to make and I have to say DELICIOUS.

1 can of evaporate milk
1 can of condense milk
1 cup of  Nutella
5 eggs
1 tsp vanilla extract
1 tsp cocoa powder
1 cup of sugar (Caramel)


Preheat your oven to 400F.

In a medium saucepan over medium-low heat, melt sugar until liquefied and golden in color. Carefully pour hot syrup into a baking dish, turning the dish to evenly coat the bottom and sides. Set aside.
Blend really well the eggs, milk, condensed milk, chocolate powder, Nutella and vanilla.
On a deep baking sheet fill it with water. Sit your flan pan inside the deep baking sheet with water and to the oven it goes for about 1 hour and 10 min.

Wait till it cools off before taking it out of the flan pan, otherwise it will lose the shape.



5 comentarios:

  1. I can't waitto try this! I love anything hazelnut!!!

  2. I love it. I'm going to try it!!
    Muacs dulces

  3. Could you tell me the quantities for both the cans and the cup. I don't know if here, in Spain, they are the same capacity.

  4. Thanks for visiting, they're 14 ounces.

  5. Thanks. Going directly to the amount conversor.